Chocolate Sour Cream FrostingPosted: December 13, 2007
Chocolate Sour Cream Frosting
1 1/2 cups semi-sweet mini chocolate chips
3/4 cup sour cream
2 cups powdered suggar
1 tsp. vanilla
Melt mini chips in top of double boiler over hot water. Stir constantly until completely melted. Remove from heat; beat in sour cream, powdered sugar, and vanilla.
Makes about 2 1/2 cups frosting.