Well, here’s my annual Mother’s Day post.
Posted: May 12, 2012 Filed under: mom 1 Comment »I’ll make it short and sweet.
This year I’m angry. Some years I’m sad, some years I’m okay, but this year I’m pissed. Pissed that she’s not here to meet my best friends, my nephew, my husband, my boss, my dogs.
I think I can honestly say that in the 22 years she has been gone, I’ve never been angry about it. This year I am.
I’m glad I have friends that make me smile and laugh, when all I want to do is scream.
22 years ago today, I became a motherless daughter, and today I am angry that she was taken away from me.
I read a blog tonight that I could have written word for word (well, except for the whole part with the kid, etc.) – I hope she doesn’t mind that I link to it. I’m feeling her pain. http://www.swtblessings.com/2012/05/why-i-hate-mothers-day.html
5.4.12
Posted: May 4, 2012 Filed under: random, whooo whoooooo Leave a comment »What I’m listening to… Beastie Boys. My high school/college soundtrack. Their songs bring back so many good memories. RIP MCA.
What I’m eating… Cookies n Cream Muddie Buddies. What?
What I’m watching… Nothing, because Major League Baseball has taken over my living room TV. My stuff just keeps piling up on the DVR. I *did* go see Five Year Engagement, though. It was okay. I think I expected a lot more from it, but it was cute.
What I’m thinking about… So much my head is spinning. Our trip next month, work stuff, friend stuff, sister stuff. I need a drink.
What I’m loving… Maxi dresses. Who knew? Of course, I probably look like an Oompa Loompa in them, but I’m 34. I don’t care what people think of me or my short round body!
What I’m anticipating… Haven Conference and our trip to Savannah afterwards! I’m also anticipating a few other things, but I’ve been sworn to secrecy, so I will anticipate alone for now
What I’m feeling thankful for… A very understanding, thoughtful sister. I wish I could just run out and get her pregnant (wait, that sounded really weird) but she knows what I mean
What’s coming up on the blog… I’ve ventured into jewelry making. It’s only natural since I work with jewelry all day, right?
Pin of the Day… http://pinterest.com/pin/11470174021250611/ I know I am not the only freak out there who can’t deal with socks while sleeping. Or really at all.
Craft Room overhaul, Part One of many
Posted: April 18, 2012 Filed under: crafts, DIY, home decor | Tags: diy, shopping, style 5 Comments »Okay, so I jumped the gun a little when choosing my fabrics for my curtains in the craft room. I like it, but it’s not what I want anymore. Oops. I want to go more “MODERN” and less “FOO-FOO”.
So – here are the choices I’ve narrowed it down to. FYI, the prices are very similar so that does not make or break my decision. It’s good to have a husband who works in the biz.
I saw the pre-made panels as I was leaving the store. $12.99 – employee discount = pretty cheap.
However, I don’t know that they are my favorite.
Help!
Cheesy Enchilada Stack
Posted: April 12, 2012 Filed under: beef, comfort food, In the rotation, Mexican Leave a comment »Back in the day, like 11 years ago, I made something like this quite often. I had just moved in with my boyfriend (now husband) and we were poor! (Well, not *really*, but looking back I don’t know how we got by as well as we did). The original recipe (that I can’t find for the life of me) didn’t call for meat, used corn tortillas, and the enchilada sauce was homemade. Back then, I thought cooking was really, really fun and I loved my apartment kitchen. It was tiny, but it was mine, and I was a real live grown up. Now, I hate my kitchen and want a new one.
My husband loved the recipe then, and he loves it now. He told me tonight it was one of his favorite meals I make. Ha! I wasn’t always Lazy Wife. I used to be Girlfriend Who Made Homemade Enchilada Sauce and Cared About Her Cooking. Where’d she go? Oh yeah. She got married
Source: chef-n-training.blogspot.com via Heather on Pinterest
Cheesy Enchilada Stack
1 lb. lean ground beef (non-pink slime, please!)
2 (10 oz.) cans red enchilada sauce
6 (8-inch) flour tortillas
8 oz. bag shredded Cheddar cheese (yeah, I used about 1.5 bags. We like cheese.)
16 oz. can refried beans
2 (4 oz.) cans diced green chiles (I only used 1 can because I don’t like the green chile flava)
Chopped green onion (didn’t use)
Cook the beef in a skillet over medium-high heat until well browned. Drain off fat. Stir 1/2 cup enchilada sauce in the skillet with the beef. Spray a baking sheet with Pam. (I used a 9×9 and lined it with foil, and then sprayed it with Pam).
Place one tortilla on the baking sheet. Top with 1/3 of the beef mixture and 1/4 cup cheese. Top with 1 tortilla, half the refried beans, 1/2 cup enchilada sauce, 1 can drained green chiles (I used 1/2), and 1/4 cup cheese.
Repeat both layers one more time.
Top with 1 tortilla, remaining 1/3 beef mixture, and 1/4 cup cheese. Top with remaining tortilla. Cover the stack with foil.
Bake at 400° for 40 minutes (I did 35) or until the filling is hot. Uncover the stack and top with remaining enchilada sauce, cheese, and green onion. Bake 5 more minutes or until the cheese is melted.
Cut into 6 wedges and serve! My husband put sour cream on his and said it “took it to the next level”. So, whatever that means.
It’s not much to look at, and you don’t want to think about the nutritional “values” for this one – but it’s really, really good, and really, really easy.
http://www.chef-in-training.com/2011/09/cheesy-enchilada-stack.html
Easy Garlic Chicken
Posted: April 12, 2012 Filed under: Chicken, healthy, In the rotation, New Leave a comment »I (we) made two new recipes this week, because we are sick of eating crappy, expensive fast food. Both were easy and fairly quick to put together. Here’s the first one! It is definitely a keeper since I have all (four) ingredients on hand at any given time.
Source: food.com via Heather on Pinterest
Easy Garlic Chicken
4 boneless, skinless chicken breasts (we used 6 large-ish tenders)
4 garlic cloves, minced
4 Tbsp. brown sugar
3 tsp. olive oil, plus extra for drizzling
Preheat oven to 500° and lightly grease a casserole dish. In small pan, saute garlic and olive oil. Once tender, remove from heat and stir in brown sugar.
Place chicken breasts in bottom of dish and cover with brown sugar/garlic mixture (it will be crumbly) as evenly as possible. Add salt and pepper to taste.
Bake uncovered for 15-30 minutes, or until chicken is done. (We baked it for 15 minutes, but we had tenders instead of the whole breast)
Nutritional info from food.com
Nutritional Facts for Easy Garlic Chicken
Serving Size: 1 (138 g)
Servings Per Recipe: 4
- Amount Per Serving % Daily Value
- Calories 221.2
- Calories from Fat 58 26%
- Total Fat 6.4 g 9%
- Saturated Fat 1.1 g 5%
- Cholesterol 75.5 mg 25%
- Sodium 141.3 mg 5%
- Total Carbohydrate 14.5 g 4%
- Dietary Fiber 0.0 g 0%
- Sugars 13.4 g 53%
- Protein 25.2 g 50%
Read more: http://www.food.com/recipe/easy-garlic-chicken-5478#ixzz1rt4IVnuS
Five.
Posted: April 5, 2012 Filed under: Uncategorized 1 Comment »Five years ago tomorrow, Logan made me an aunt. I spoil him rotten, but that’s my job. I love that kid so much – I had no idea I could love that much.
Dear Logan,
You will be 5 tomorrow. FIVE! It seems like you were born yesterday. In one moment, you changed our whole family – not just your mommy and daddy, but everyone. I don’t remember much of what happened before you were with us. It’s been such a great 5 years.
I will never, ever forget keeping you for the first time. You might have been 4 or 5 months old? Your mommy was finally going somewhere without you. I’m going to be honest here, I couldn’t wait for her to get back. You obviously did not want anything to do with me, and that’s okay. I can laugh about it now. I very clearly remember just sitting in the floor of your nursery, holding you, bawling my eyes out right along with you. I just could not figure out what you wanted, and at that point we had both given up. Your mommy still teases me about that night. It’s just not right, is it?
Uncle Kevin and I were talking just last night about how you talk all the time now. He said that he missed you calling him “Kay-in”, and I replied that I didn’t miss being called “whore”. I know that you can say my name perfectly fine, but I am perfectly fine with you calling me “Hewwer” for the rest of your life. Sometimes I wonder if you do it because you know I love it when you say that. You’re pretty smart.

Crawling through playground tunnels like a big boy at Gouda Gouda's and Salma Hayek's going away party.
Boy, are you smart. I know everyone thinks their kid/nephew/dog is a genius, but I really think you might be really, really smart. Probably not a genius, because you’ve got some iffy genes from both sides of the family to overcome (hee hee), but close. You whiz through workbooks at lightning speed. You never cease to amaze us with your random knowledge – “echo location” is the one that comes to mind right now. What 3-4 year old knows how bats and dolphins communicate and can correctly explain it for idiots like me? That’s right. You.
Lately, when I come to your house, you run at me and hug me. (In the recent past, I was ignored because “PBS Kids” was on) You have no idea how much I love your hugs and kisses. Sometimes I call your mommy and ask to talk to you, because you cheer me up. You can make my bad mood turn into a good mood. You’re probably the only person in the world that has that kind of power (well, I will make an exception for Ryan Reynolds. He could turn a bad mood into a good mood, but in a totally different way). Anyway. I hope that you will always hug me and give me kisses. I know you won’t, and I don’t want to think about that day, but we’ll see. Maybe I can force you into it or something.
Logan, I hope you know that I will always be here for you no matter what. When you’re 13 and hate your mom, it would be wise of you to not hate me as well. You can hide out at my house anytime (well, once you get over your fear of dogs), but rest assured, your mother will be kept up to date. Within reason. I hope that you will always feel like you can trust me, and know that I will do anything in the world for you. I love love love you, and I just want you to know that. You are such a big, smart, happy little boy and seeing you brightens my whole world. Every single time.
Love,
Aunt Hewwer
How to kidnap your best friend
Posted: March 25, 2012 Filed under: cravings, family, weekend, whooo whoooooo Leave a comment »This weekend was a whirlwind! I am still best friends with two girls I went to high school with, and one of them turned 35 today. Remember when you were in high school and 35 sounded so freaking old? Yeah, well. It’s our year.
Source: Uploaded by user via Heather on Pinterest
We’re old.
Anyway, two of us (the ones that live close to each other) decided to drive 3 hours, kidnap Brittaney, and whisk her away to the thriving metropolis that is Houston, Texas (yet another 1.5 hours away). We planned this in less than a week. It was a nightmare for me, since I am a huge overplanner. I do not fly by the seat of my pants. Not well, at least. Thanks to Brittaney’s kickass husband and kickass mother-in-law, we pulled it off.
We left Friday morning (I had scored a rare long weekend off) for our three hour jaunt to Aggieland. We finally arrived, and of course, 2 minutes before we pulled onto her street, my sweet nephew called me and had very important questions about a Wii Sonic game that I apparently own. He wanted it and he wanted it NOW. I love talking to him, but now was not the time – my stomach was turning flips hoping we could pull everything off! I told him to call my husband and that he would bring it to him, and I gently told him I had to get off the phone and for him to send me a picture of his new “scorpion hot wheel car”. I still feel bad for not talking to him longer! (And I got that picture less than 1 minute later, of course).
We parked in her driveway and ran to the front door. Christie rang the doorbell while I tried not to puke. No one answered. I was starting to freak out! I told her to keep on ringing it – we were holding a number 3 and a number 5, so she was the one on the doorbell side. What seems like an hour later, the door opened. I WISH I had gotten a picture of Brittaney’s face.
Her first word was, “What?” and then “Is something wrong? What’s going on?”. We pushed our way into the house and told her to pack a bag and that she was being kidnapped! Brittaney is an overplanner as well, so this threw her completely off. Amazingly, she had makeup on due to a doctor’s appointment earlier that morning so all she had to do was get some clothes and PJs together. Somehow, we got out of the house about 30 minutes later. I couldn’t believe it!
We ate lunch at a little place in Navasota called “Martha’s Bloomers“. It was highly recommended by my boss, so we decided to check it out. Christie is a bona fide tearoom freak, so I knew she would love it. We got there, looked around in the little store and garden, and then made our way back to the restaurant part. We waited. And waited. And waited. No one was at the host stand, there were people waiting, and we weren’t sure what the heck was going on. Finally, at least fifteen minutes later (not even exaggerating), a very frazzled lady walked into the waiting room. She basically ignored the three of us, and we had to tell her that we needed to get on the wait list. She said it would be 15-20 minutes. Ugh. Of course. We should’ve just left at that point. Thirty minutes later (at least – again, not exaggerating) we saw people that walked up after us get seated. That was it. We had wasted 45 minutes just trying to get seated at 2 pm on a Friday! Come on! We walked back up to the room, and were ignored again. She finally spoke to us and said, “You’re next on the list to be seated, I’m the only one hosting and cleaning up tables today”. Sorry, but not my problem. Having worked in a restaurant and retail, I’m pretty forgiving – but I have my limits. Then, not 5 minutes later, she calls out for *another* party. Christie gave her the look from hell, and the lady had the cojones to say, “You’re next”. Hello? Christie continued the death ray glance and the lady finally gave in and seated us. Seriously. What a bunch of crap. THEN, we finally got a waitress (after watching others that came in after us be helped) and they were out of basically everything we wanted. If you’re out of things, you should probably erase the menu off of the chalkboard outside of your restaurant. We all ended up getting the same thing, something we knew would be simple and quick to get to our table. Whatever. The food was good, prices weren’t too bad, but we should have cut our losses and left when we were ignored for the first 15 minutes to even get on the list.
I had reserved a hotel room at the Hilton Post Oak near the Galleria. It was okay, not what I would expect a “4 star” hotel to be (that is the supposed rating for this hotel – I’d probably go more with 3 stars, but I’m a hotel snob). I got a good price on it, so it was just fine for what I paid. Due to good old Martha’s Bloomers, we hit Houston at prime rush hour traffic time. We made it to the hotel and laid around for a good hour just talking and laughing – it was great.
We had reservations for dinner at Backstreet Cafe. We were so excited about this, because we rarely get to go out for nice dinners – ever. Nice for me is pretty much Chili’s, if that gives you any clue. We were seated right away, on their awesome patio. I wouldn’t sit out there in the summer (no way Jose!) but the weather was really nice that night. We started out with a pitcher of the red wine sangria and some of their fresh sourdough bread and butter. I could’ve eaten that bread all night and been completely happy! We had the artichoke flatbread for an appetizer – I don’t branch out much, and the only artichoke thing I have ever had is spinach artichoke dip – it was good. I did find out I’m not a huge fan of artichoke hearts – no real reason, I think it just has a funky texture that I can’t get with. Christie had the scallop special, Brittaney had the lobster special, and I had goat cheese stuffed chicken. I don’t do seafood AT ALL, but I decided last year in Los Angeles that when I travel, I will try other foods, even if it means gagging.
Well, I will just say that I hate scallops and I don’t like lobster. And also that Brittaney had to remind me to breathe and swallow. We’re talking tears running down my face because those scallops were so buck nasty. I’m sure if you like lobster and scallops you would love both of those dishes, but I did not. My goat cheese stuffed chicken, however, was fantastic and I would like to replicate it for dinner someday.
They brought out an itty bitty mini almond cake with ice cream and a candle on top for Brittaney. It was on a tray with “Happy Birthday” written on it in chocolate. It was awesome! Then we ordered a Petit Trio of desserts, which included a dark chocolate raspberry cake with coffee ice cream, a pear crisp with vanilla ice cream, and a creme brulee. I only tried the pear crisp and creme brulee and loved them both equally.
We were there for 2.5 hours. It did not seem like that long because we did do a lot of eating and a lot of talking and drinking – but the service lacked a little. For the prices we paid, I expected better service, but I will go back next time I’m in Houston and give it another shot. Our waiter was attentive when he was there, but he just wasn’t there enough
We went back to the hotel, drank some more wine, ate a couple of cupcakes we brought from Market Street, and went to sleep. We fell asleep watching Storage Wars: Texas. How sad is that? I do believe we were OUT by midnight.
The next morning we got our stuff packed up and checked out of the hotel. We went to Katz’s for breakfast and it did not disappoint at all. Christie and Brittaney had mimosas, I stuck with water. Brittaney ordered challah french toast, I ordered buttermilk pancakes topped with bananas, and Christie ordered blueberry blintzes. Everything was SO good. I wish we had one here, I would go there every chance I got. Their lunch and dinner menu looked great too.
We did a little shopping at the Galleria, and then decided it was probably a good idea to head back home. We could only be gone for one night because Christie had to be back Saturday night. We ate at Chuy’s in Cypress (always a favorite – give me Chuy’s any day and I’m a happy girl). We planned to stop at Buc-ees again on our way back, but missed the exit. I’m still thinking about Beaver Nuggets and how delicious those crack-laced treats are.
I’m so glad we could pull this off – I know it was nice for Brittaney and Christie to have a night away from their kids and just enjoy themselves. I had a blast too. I’m glad we surprised Brittaney, and shocked. She does not let anything surprise her, but she can’t say that now.
Happy birthday, B. I love you!
Things I’m loving right now.
Posted: March 17, 2012 Filed under: random Leave a comment »Time for a change of pace. Way too much seriousness in here lately!
In no particular order, here are some things I’m loving right now:
Pinterest - still in love.

Draw Something - completely addicted. I suck at drawing too!
Birchbox - for $10/month, I get a surprise in the mail full of sample size (and often full size!) cosmetics and skin care items. I love it!
Hershey’s Candy Coated Easter Eggs, aka Crack in candy form.

Taco Casa cheese, not to mention their sweet tea. It’s too bad that there’s a Taco Casa 5 minutes from my house. Oops.

Celexa. It’s very necessary. We found that out the hard way, when I started crying over everything – everything. I love this little pill, there’s no shame in my game. I think it should be in the water supply!

Coach. Now I see why people love their Coach purses. I’m still infatuated with mine
I’m starting to twitch, wanting another one. I think this one should be my next child.
Ali Wentworth – her new book is killing me!



On not wanting children.
Posted: March 12, 2012 Filed under: Uncategorized | Tags: motherhood 4 Comments »This is something I’ve been thinking about a lot lately – maybe because I’m about to turn 35, maybe because I doubt myself at times, maybe because I don’t have enough stress in my life?! At any rate, it’s been on my mind lately.
I don’t want kids. Don’t get me wrong, I LOVE kids. I love my nephew like he is my own, and I love my friends’ kids like they are my own. In fact, my husband and I are the godparents to many of them!
I assumed that my mind would change as I got married/got older/watched friends have kids and that I would become a mom. My mind never changed! If I was sure of anything, it was that having children was not in my future. Luckily, my husband and I are on the same page. However, if I had married someone that thought it was important to have kids, I would have had them. We discussed kids at length before we got married – and we agreed.
I would guess that my main reason for not wanting children is that I feel like I raised my brother and sister. My mom died when I was 12. I had a younger brother and sister. I grew up very quickly. Dad did everything he could, but I put pressure on myself to help raise them the way my mom would have wanted them raised. I wrote about this a couple of years ago, and I’m guessing that my dad read it and got a little upset because I guess I made it sound like he did not do enough as a parent, that he put too much pressure on me to help him raise them – which could not be further from the truth! All four of us did what we had to do to survive without my mom. My dad did (and still does, to some extent) an excellent job with all of us – he lost his wife, we lost our mother. It was unfair, but it was life. We had to roll with it. And we did. And still do. So, Dad, if you’re reading this – I love you and thank you so much for being a great dad! I don’t know what I would do without you.
I don’t know if things would be different (kid-wise) if my mom were still around. Who knows, maybe I would have come to the same conclusion?
Another reason this has been on my mind is because at age 35, most OB/GYNs will take you seriously when you say you don’t want kids. This summer, I could have a procedure that would make me unable to get pregnant. Ever. That’s a big step. I’m about to begin researching it, checking with insurance, etc. Up until now, the stock answer is, “We won’t do the procedure unless you have already had children or are over 35.” Yep. Cool, huh? Not really.
Part of me feels really selfish for not having children when I am pretty sure I could easily do so. I have so many friends and relatives that are busting their asses to get pregnant — or are adopting due to infertility — and here I am, flaunting my probable fertile-ness. I’ve told my sister many times that she can have all of my reproductive organs – if there were such a transplant, I’d definitely do it for her! She probably doesn’t believe me, but I really would do it.
Then I realize that it would be selfish for me to have kids. I don’t have the means to give a child the life it deserves (although we would definitely make it work if something were to happen, of course), I don’t have the patience to be a 24/7 caregiver/mommy, and I (selfishly) enjoy my alone time. It helps that I can admit that, right?
Instead of having children of my own, I choose every single day to “adopt” the kids I know and love. These are my chosen kids and I would do anything for them. I’m Aunt Heather/Hedder/Hewwer/Feather, spoiler of children. I get so much love and joy from all the kids in my life. I get all the fun parts (well, most of the time). I can borrow a kid any time I need an excuse to go to the museum, the zoo, a kids’ movie, whatever. Kids are drawn to my husband as well. It’s really strange. We’re the couple that doesn’t want children, but the kids flock to us.
I’m okay with that
Spring wreaths and Buttons
Posted: March 5, 2012 Filed under: crafts | Tags: craft store, diy, home, shopping, spring wreath Leave a comment »The other day I was talking to my sister on the phone, complaining about work stuff *again*. (It seems like this is the worst year for me at work – just one hit after another.) I told her I needed to go to the craft store to get supplies to make a wreath, and her immediate comment was, “Are wreaths your therapy or something?” I guess they are. They’re easy, don’t take too much brainpower, and I can watch TV while I make one. Making things forces you to calm down and concentrate on the task at hand. Well, at least it does for me.
Anyway, I wanted to make a spring wreath for my front door. I saw one on Pinterest and knew that I wanted to copy it, so I made a (short) list, grabbed my coupons, and went to Joann. While there, I decided to buy the supplies for another thing I’d been wanting to make for quite a while as well.
Source: duitang.com via Heather on Pinterest
Source: jasonandshawnda.com via Heather on Pinterest
My versions:





















